Jaime's mom makes this deliscious egg dish every year for Christmas.
Ingredients
- 8 eggs, beaten
- ½ cup flour
- 1 teaspoon baking powder
- 16 ounces small curd cottage cheese
- 2 cups shredded montery jack cheese
- 2 cups shredded cheddar cheese
- 8 ounces diced green chilies, drained
- ¼ cup butter, melted
- ½ teaspoon garlic powder
- ½ teaspoon chili powder
Directions
- Combine eggs, flour and baking powder. Mix well.
- Mix in remaining ingredients.
- Pour into lightly greased 13x9 baking dish.
- Bake at 325° for 35-45 minutes or until solid in middle.
