Tuesday, February 12, 2008

Fiesta Rice

quesadilla-with-fiesta-rice.JPGChanged slightly from the Campbells cheddar soup can recipe, this rice goes great with any Mexican food.

Ingredients

  • 1 cup salsa

  • 1 cup water

  • 1 chicken bouillon cube

  • 2 cups Minute Rice


Directions

  1. Bring salsa, water and bouillon to a boil

  2. Stir in rice, cover, remove from heat and let sit 5 minutes.

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